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Eggnog Cupcakes

I found this recipe this past holiday season, and I'm glad I did. They sure are delicious, and you can decorate them as you like.

Ingredients for cupcakes:

1 yellow cake mix
1/3 cup oil
1 & 1/3 cup eggnog
3 eggs
1/2 tsp grated nutmeg

Directions for cupcakes:

1. Combine all ingredients in a large mixing bowl. Mix on high with mixer for 2 minutes.
2. Pour into cupcake tins lined with papers. Bake at 350 degrees for 14-18 minutes, until done.
Let cool completely, then frost, and decorate or dust with nutmeg for garnish.

Ingredients for frosting:

3 cups confectioners sugar
1/4 cup butter, softened
1/3 cp eggnog

Directions for frosting:

1. Beat powdered sugar and butter in mixing bowl until well blended. Gradually beat in eggnog
until smooth.