Every get together deserves a cheese ball....you can't go wrong. Everybody seems to like them and they're so easy to make.
2 pkg. (8 ounces each) cream cheese, softened
1 pkg. ( 8 ounces) shredded sharp cheddar cheese
1 tbl finely chopped onion
1 tbl finely chopped red bell pepper
2 tsp worchestershire
1 tsp lemon juice
1 cup chopped, toasted pecans
1. Beat cream cheese and cheddar in a small bowl until well blended.
2. Add all the remaining ingredients, except nuts, mix well. Refrigerate for several hours.
3. To serve, shape cheese into ball, and roll in nuts. Serve with assorted crackers and/or
***approximately 24 servings