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Spinach Tartlets

These are sooo good....everybody will want the recipe. It kind of reminds me of spinach dip, but they are only about 45 calories each. Enjoy!


1 package (8 ounces) reduced fat cream cheese
1 egg white
1/2 cup frozen chopped spinach, thawed and squeezed dry
3 tbl chopped green onions (white part only)
1 tsp salt free seasoning
1/4 tsp ground nutmeg
2 packages (1/9 ounces each) frozen mini phyllo tart shells
3 turkey bacon strips, diced and cooked


1. Preheat oven to 350 degrees.
2. In a small bowl, beat the first 6 ingredients until blended.
3. Spoon filling into tart shells and place on an ungreased baking sheet.
4. Bake for 10 minutes, then sprinkle with bacon pieces, and bake an additional 2 to 5
minutes, or until filling is set and shells are lightly browned. Serve warm

***makes 30